Fargo’s BBQ co-owners Belender Wells & Alan Caldwell in front of their new sign on 720 N. Texas in Bryan.

We dropped in on Fargo’s BBQ’s new location in Bryan as our third of 10 stops of the Top 5 BBQ Tour. They were in their old location five blocks north for 13 years, which didn’t have a dining room.

Co-owner Alan Caldwell says the move went smoothly, including moving the original brick pit from the old location, which got broken but was put back together with a little masonry work.

Their new location is a former Popeye’s Chicken and had been vacant for several years. The dining room is bright and has plenty of space for fans of some of the best BBQ in the state.

The amazing thing about Fargo’s is the consistency, which we’ve noticed in all our trips there. Quite simply, we’ve never had a bad meat there. Considering they have only been open in the new location for two weeks, we were impressed that all four meats were cooked almost to perfection.

Fargo’s Pit BBQ, 720 N. Texas Ave., Bryan TX 77803. Phone: 979-778-3662. Open: Tue-Sat, 11 am-7 pm.

 

 

 

 

 

 

Photos ©Chris Wilkins/Texas BBQ Posse

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