Lunch plate of ribs, brisket & sausage were perfectly cooked and seasoned at 4-T’s Bar-B-Q & Catering in Forney. I had a great lunch at 4-T’s Bar-B-Q and Catering in Forney, a half-hour or so East of Dallas. Newly-named to the Texas Monthly Top 50 list, it was my first trip out to Forney and it sure won’t be my last. Pitmaster Mike Thomas has been smoking meat in Forney for almost seven years and he’s really got things dialed in. I ordered the two meat plate ($11.49) with moist brisket and sausage and I added two ribs ($2 each). All three meats…