Baby J’s Bar-B-Que & Fish

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LOUIES

A readers’ guide to The Barbecue Chronicles, the journeys of the Texas BBQ Posse

Since November 2009, members of the Texas BBQ Posse have traveled nearly 5,000 miles searching for the best barbecue in the state. True sojourners of smoked meat, BBQ Snob and prolific blogger Daniel Vaughn once called us. Back at you, Daniel. As we await publication in The Dallas Morning News of our recent Best of Texas Tour, here’s an annotated readers’ guide, with links, to the first 11 chapters of our barbecue chronicles. Chapter 1: Original Central Texas Tour After our first breakfast of brisket at Snow’s, we learn that, before that moment, we knew nothing at all about great…
 - 03/04/2013
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Portraits of the great pitmasters, from Best of Texas BBQ tour

Herschel Tomanetz, Snow’s BBQ, Lexington. (Photo ©Daniel Goncalves) Check out this amazing set of portraits by Dallas-based editorial and commercial photographer Daniel Goncalves, featuring the pitmasters behind the BBQ we ate last week on our Best of Texas BBQ tour. Daniel and his wife Magda recently moved to the area from Jacksonville, Florida. His love for both photography and barbecue led him to get in touch the Posse, which is mainly made of photographers, writers and editors from The Dallas Morning News. We invited Daniel to come along and help us document the trip, while eating the best BBQ that…
 - 02/15/2013
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Brisket burglary! Is there a worse BBQ crime?

In our recent post about Baby J’s Bar-B-Que & Fish in Palestine, we promised to tell you why Jeremiah “Baby J” McKenzie padlocks the cooking chambers on his brisket pit.   Well, that wasn’t the only instance of brisket burglary we encountered on our recent East Texas barbecue tour. Taste and temptation must be the devil’s work. Ron Davis, who runs Stacy’s Bar-B-Q in Jacksonville, told us that “every now and then” someone breaks into the small building that houses his two big gas-fired smokers and grabs some meat. “They don’t wear gloves and the briskets are hot so they…
 - 04/29/2011

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