January 30, 2012

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fargos001

Without a doubt, Fargo’s is one of the best BBQ joints in Texas

When you hit the Texas BBQ trail, there are often more disappointments than pleasant surprises. How can a place that looks so cool from the outside have such tasteless meat inside? How can a perennial BBQ people’s choice winner be so bad? We’ve seen and learned a lot over the past two and a half years as we travel around the state searching for the best smoked meats. Our recent Speedtrap BBQ Tour is a perfect example. Snow’s BBQ and City Meat Market in Giddings were off-the-charts good, just like they’ve always been when we go there. The next couple…
 - 01/30/2012
lhshann001

Happy anniversary to our friends at Lockhart Smokehouse

Texas BBQ royalty were on hand as friends and family of Lockhart Smokehouse joined together on Sunday evening to celebrate their first anniversary. We were all there to congratulate Jill Bergus, husband Jeff and pitmaster Tim McLaughlin on their success. Lockhart Smokehouse has played a major role in the renaissance of Dallas barbecue, along with Pecan Lodge in the Dallas Farmer’s Market. It’s only fitting that a group of Jill’s family came up from Lockhart to help them celebrate, including Kreuz Market owner Keith Schmidt and her grandmother Alma Schmidt. Jill grew up surrounded by the legacy of great BBQ.…
 - 01/30/2012

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