Smoked Pastrami Recipe

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Recipe: Smoked Pastrami with Smashed Baby Reds from HangryQ.com

HangryQ.com brings you another great recipe, smoked pastrami and baby red potatoes. (Photos ©Jason Shane/HangryQ.com) Here’s another great recipe and video from the good folks at HangryQ.com. This week’s recipe features smoked pastrami and baby red potatoes, a perfect combo for an upcoming football Sunday. The HangryQ team posts a new recipe and video every week, with some creative ideas for your backyard smoker or grill. You can follow them on Facebook, Twitter, Instagram and YouTube. Enjoy!  
 - 09/07/2018
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Cattleack Barbecue’s Todd David reveals his secrets for great pastrami — some of his secrets anyway

Cattleack BBQ pitmaster/owner Todd David works the cutting board. (Photo ©Chris Wilkins/Texas BBQ Posse) After eating at Cattleack Barbecue last Saturday, the Posse declared the Dallas joint the equal of any in town. We especially loved the pastrami. Salty with a hint of sweet, the taste pleasantly lingered long after swallowing. During an email exchange this week, I asked pit master Todd David for more details about how he prepared his pastrami. Here, in edited form, are his comments: “I have made pastrami a few times in the past in all my experimenting but never for the public. While my…
 - 06/19/2015

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