Order of award-winning ribs at Pecan Lodge in the Dallas Farmer's Market. (Tom Fox/DMN) While we wait for the full results of the Posse's recent Best of Texas barbecue tour to be published in The Dallas Morning News this weekend, we can reveal one more detail: Pecan Lodge in Dallas won the pork rib category. Five of our six judges rated pitmaster Justin Fourton's ribs a perfect 10. The sixth judge scored a 9. We reported earlier here that Snow's BBQ in Lexington had the highest scoring brisket. It received a 10 from every judge, the only meat to achieve…