January 2011

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papajoes08

Papa Joe's Backyard BBQ: It's a family affair

Editors note: This BBQ joint s now closed. The first of Oak Cliff's three new BBQ joints, Papa Joe's Backyard BBQ, opened today with an 11am ribbon cutting. Friends and family were on hand to see Lee and Beverly Alvarez's two-year labor of love come to life. Lockhart Smokehouse, located in the Bishop Arts district, will open next Wednesday. Luckie's Smokehouse BBQ, located at 1300 W. Davis across from the Kessler Theater, is also opening very soon. Papa Joe's is located in Oak Cliff's Elmwood neighborhood, near Edgefield and Illinois Aves. and also close to the Alvarez's home. The restaurant…
 - 01/29/2011
SB1

10 Texas BBQ giants gather in Dallas to cook for Super Bowl XLV Media Party

It's like a dream BBQ tour. Imagine hitting 10 of the best barbecue joints in Texas.....all in one night. Posse lead writer Gary Jacobson got the scoop this morning about a gathering in Dallas next week of legendary pitmasters. Snow's BBQ owner Kerry Bexley called to give Gary a heads up on the story. Pitmasters from 10 top TexasBBQ joints will gather in the parking lot of the House of Blues next Tuesday to cook for the 2011 NFL Super Bowl XLV Media Party, which is held that evening at the HOB. You have to be a Super Bowl credentialed…
 - 01/27/2011
locktour01

Lockhart Smokehouse: See the photos of Oak Cliff's new BBQ hotspot

More on our blog post earlier today on the long-awaited opening of Lockhart Smokehouse in Oak Cliff. Thanks to an impromptu tour today by owner Jeff Bergus and pitmaster Tim McLaughlin, Posse member Tom Fox and I got to see the closest thing to Lockhart without driving 200 or so miles south to the BBQ capital of America. For those of you familiar with the routine at Lockhart's Kreuz Market, Tim says you should feel right at home. First of all, you order your meat at a counter located in front of the smoker. You order by the pound and…
 - 01/27/2011
lockhartshouse-1

Lockhart Smokehouse to open next Wednesday, Feb. 2nd

Great news for BBQ fans across North Texas and beyond. Lockhart Smokehouse will open on Wednesday, Feb. 2. It's likely been one of the most anticipated BBQ joint openings in DFW history. We dropped by today and met owner Jeff Bergus and pitmaster Tim McLaughlin as they get ready for the opening a week from tomorrow. We got a tour of the place and got a peek at their amazing custom-made Bewley smoker. Lockhart Smokehouse is located at the corner of Bishop and Davis, in the Bishop Arts District of Oak Cliff. In the photo above, Tim, left, and Jeff…
 - 01/27/2011
marshall1

Posse pitmaster Marshall Cooper talks butcher paper wrapped cooking with Mr. BBQ

Mr. BBQ Bruce Bjorkman has once again called on the Texas BBQ Posse to talk barbecue on his syndicated radio show. Texas BBQ Posse pitmaster Marshall Cooper will join Bruce this Saturday to talk about his test cooks smoking brisket and ribs with butcher paper wrap, rather than foil, during the cooking process. Posse lead writer Gary Jacobson has visited the show three times over the past year to share stories from our Texas BBQ tours, but this is Marshall's first appearance. He's a master backyard pitmaster, with over 25 years of experience manning the smokers. We first saw the…
 - 01/21/2011
centex2tour_poster

The Barbecue Chronicles: Central Texas 5-Star BBQ Tour, 8 joints in 26 hours

Some of us didn’t know what good smoked brisket was until we ate at Snow’s during our first Barbecue Posse tour a year ago. Since then, the Lexington place has been our unanimous standard. Nothing compared. But after a recent two-day, 555-mile “anniversary” tour to Central Texas, there’s a new favorite for several of us: Franklin Barbecue, a trailer joint at 34th street and I-35 in Austin. Over a 26-hour period, we ate at eight places, including lunch at Franklin and breakfast at Snow’s BBQ the next morning. Tour organizer Chris Wilkins, a photo editor at The Dallas Morning News,…
 - 01/13/2011
pats1977web

Sad news for fans of Pat Gee's BBQ in Tyler

The first time I stepped into Pat Gee's Barbecue in the late 1970s, Vida Gee was manning the counter as husband Pat handled the smokers and cutting board. Mrs. Gee greeted you with a smile and some of the best BBQ to ever come out of the piney woods of east Texas. After Pat died in 1999, she continued to run the historic BBQ joint with her sons Arthur and Billy. My family members were regulars at Pat's, so I continued to go there through college and then on visits back home in Tyler over the years. I really enjoyed…
 - 01/08/2011
city_lede

City Meat Market in Giddings - Is this one of the best joints in Texas?

I can't think of a better way to start the New Year than to share some great photos of City Meat Market in Giddings shot by Posse member Guy Reynolds. Guy is a Dallas-based photojournalist and fellow photo editor at The Dallas Morning News. Guy is a regular on our Texas BBQ tours, but was unable to join in on the recent Central Texas 5-Star Anniversary BBQ Tour, an eight-stop trip that ended at the City Meat Market. However, he was driving through Giddings a week later and asked about the City Meat Market. I told him it very well…
 - 01/01/2011

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